Clean eating zucchini bread

Clean Eating Zucchini Bread

Ingredients

1 large zucchini, grated

1 1/2 cups oat flour

2/3 cup applesauce

3 egg whites

8 packets Truvia

2 tsp vanilla

1 tsp cinnamon

1 tsp poppy seeds

1/4 tsp nutmeg

pinch of salt

1/4 cup chopped walnuts (optional)

Directions

1. Preheat oven to 350 degrees.
[UPDATE] You may want to squeeze some water out of your grated zucchini before combining ingredients. I didn't do this, but I've had people tell me their bread came out too moist.

2. Combine all ingredients except nuts in mixer and mix well.

3. Pour batter into a prepared loaf pan and sprinkle nuts on top, if desired.

4. Bake for 30-35 minutes or until toothpick comes out clean.

I had a slice this morning topped with a little greek yogurt and cinnamon and it was perfect and sooo moist!